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Food Commerce Lost Secret

The introduction of electronic veterinary certification ensured the traceability of controlled goods from the field to the store basis. Now supervisors can trace the supply chain and identify unaccounted-for or non-sanitary products. At the same time, a powerful corruption factor was born/ Now the same supervisory officials by default own information about counterparties, and market participants fear a violation of trade secrets of procurement and illegal disclosure of confidential information.

 

Since November 1, 2019, veterinary certificates are issued for drinking milk (pasteurized, ultra-pasteurized, sterilized), for dairy products made from milk, for ice cream. This list also includes yogurt, kefir, whey, butter, cheeses and cottage cheese. Now all food products are located on one electronic platform, which allows for more high-quality and operational control over the quality of products of animal origin. The amount of counterfeit in the territory of the Russian Federation does not decrease. Most often, unscrupulous manufacturers fake butter, cheeses, cottage cheese, cheap sausages. According to official government agencies, the introduction of electronic veterinary certification allows us to achieve the main goal - to ensure the traceability of controlled goods from the field to the store basis.

  • Omsky Biocluster Press Service
  • 5 November 2019