December 15, the Deputy Minister of Agriculture and Food of Omsk region Alexander Kurzanov held the first meeting of the Working Group for the Formation of the Core Standards for the Meat and Dairy Livestock Efficiency.
The Working Group includes specialists from the Ministry of Agriculture and Food of Omsk region, scientists and experts from relevant organizations and R & D institutions. Alexander Kurzanov noted the task set by the Acting Governor of Omsk region, the Chairman of the Government of Omsk region Alexander Burkov:
"The task of the Ministry, industry organizations, science - the transformation of livestock management models from the business perspective. Today we discussed the draft Roadmap for the formation of effective meat and dairy livestock in the region for 2018. At the beginning of next week, we will adjust the project taking into account the suggestions of the members of the Working Group and submit it to the Minister for consideration. We must all do promptly."
Omsky Biocluster's 'Genetics and Breeding of Cattle Practice' is engaged in the issues of effective animal husbandry in Omsk region. Practice is an expert site on the audit of feeding and care of the herd, selection of genetics and implementation of cattle breeding. Experts of the Practice carry out practical activities to improve the efficiency of the functioning of farms and increase the financial result, first of all, from the available resources. More information about the Practice: https://en.agrobiocluster.ru/practice-genetics-and-breeding-work-in-animal-farming.
Omsky Biocluster was one of the initiators of the creation of the Interregional Center for Agro Industry Engineering. The Center is a professional platform for experts from Novosibirsk, Omsk and Tomsk regions, which provides for cooperation in the provision of engineering consulting, pre-project and project services, development of human resources in the agroindustrial complex, increasing the investment attractiveness of the agroindustrial complex, forming a resource database, laboratory equipment, personnel, implementation of expert activities in the agroindustrial complex.